Low-Fat Chocolate Fruit Crispes Recipe

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Low-Fat Chocolate Fruit Crispes
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Ingredients:

Directions:

  1. Combine cereal, raisins and apricots in a large bowl; set aside.
  2. Combine marshmallows, chocolate and milk in a 2-quart saucepan.
  3. Place over low heat and cook, stirring, about 10 minutes or until melted.
  4. Pout over sereal mixture; mix well.
  5. Coat a 12 by 8 by 2 inch pan with cooking spray; spread mixture evenly into pan.
  6. Press down firmly using fingers coated with cooking spray.
  7. Cover and chill until firm.
  8. Cut into 1-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.92 Kcal (1859 kJ)
Calories from fat 108.25 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 0.15mg 0%
Sodium 353.35mg 15%
Potassium 416.26mg 9%
Total Carbs 83.19g 28%
Sugars 30.62g 122%
Dietary Fiber 5.96g 24%
Protein 5.48g 11%
Vitamin C 17.7mg 29%
Vitamin A 0.4mg 14%
Iron 16.6mg 92%
Calcium 64.5mg 6%
Amount Per 100 g
Calories 360.14 Kcal (1508 kJ)
Calories from fat 87.82 Kcal
% Daily Value*
Total Fat 9.76g 19%
Cholesterol 0.13mg 0%
Sodium 286.67mg 15%
Potassium 337.7mg 9%
Total Carbs 67.49g 28%
Sugars 24.84g 122%
Dietary Fiber 4.83g 24%
Protein 4.44g 11%
Vitamin C 14.3mg 29%
Vitamin A 0.3mg 14%
Iron 13.4mg 92%
Calcium 52.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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