Low-Fat Chocolate Fruit Crispes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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these crunchy little guys are so good, and kids love them. Ingredients:
6 cups crisp rice cereal |
1/2 cup raisins |
1/2 cup finely chopped dried apricot |
1 (10 ounce) bag large marshmallows (about 40) |
1/2 cup semisweet chocolate morsel |
2 tablespoons skim milk |
vegetable oil cooking spray |
Directions:
1. Combine cereal, raisins and apricots in a large bowl; set aside.
2. Combine marshmallows, chocolate and milk in a 2-quart saucepan.
3. Place over low heat and cook, stirring, about 10 minutes or until melted.
4. Pout over sereal mixture; mix well.
5. Coat a 12 by 8 by 2 inch pan with cooking spray; spread mixture evenly into pan.
6. Press down firmly using fingers coated with cooking spray.
7. Cover and chill until firm.
8. Cut into 1-inch squares.
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