Directions:
- Mix ingredients with a mixer until thoroughly combined.
- Coat two 9 x12 glass baking dishes with butter flavored pam and pour mixture equally into the two dishes.
- Pre heat oven to 325°.
- Bake for approximately 15 min or until noodles begin to slightly brown.
- Remove from baking dishes and place flat on a piece of aluminum foil until needed.
- (Can be cut into 3/8 strips and used with beef stroganoff).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.09 Kcal (465 kJ) | ||
| Calories from fat | 78.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.73g | 13% | |
|---|---|---|---|
| Cholesterol | 199.7mg | 67% | |
| Sodium | 79.8mg | 3% | |
| Potassium | 88.83mg | 2% | |
| Total Carbs | 1.72g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 7.15g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 35.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 178.41 Kcal (747 kJ) | ||
| Calories from fat | 126.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.02g | 13% | |
|---|---|---|---|
| Cholesterol | 320.72mg | 67% | |
| Sodium | 128.16mg | 3% | |
| Potassium | 142.66mg | 2% | |
| Total Carbs | 2.76g | 1% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 11.48g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 6% | |
| Calcium | 57.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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