Directions:
- Mix together softened cream cheese, 1/2 cup splenda, and 1/2 teaspoon vanilla, beat well.
- Then add 2 eggs and beat again.
- Cook in a pyrex dish about 6 x 6 glass dish at 350 degrees for 40 to 45 minuntes.
- Until center is firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.26 Kcal (219 kJ) | ||
| Calories from fat | 31.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.45g | 5% | |
|---|---|---|---|
| Cholesterol | 61.27mg | 20% | |
| Sodium | 72.36mg | 3% | |
| Potassium | 21.51mg | 0% | |
| Total Carbs | 2.2g | 1% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.61g | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 31.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 198.07 Kcal (829 kJ) | ||
| Calories from fat | 117.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.08g | 5% | |
|---|---|---|---|
| Cholesterol | 232.23mg | 20% | |
| Sodium | 274.27mg | 3% | |
| Potassium | 81.51mg | 0% | |
| Total Carbs | 8.34g | 1% | |
| Sugars | 1.9g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 9.88g | 5% | |
| Vitamin A | 0.4mg | 3% | |
| Iron | 1.1mg | 2% | |
| Calcium | 120.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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