Low Carb and Gluten Free Quiche Lorraine Recipe

Posted by

Rate It!

Low Carb and Gluten Free Quiche Lorraine

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

crust
2 cups almond meal
1/2 cup butter, melted
1 tbsp minced garlic
1/2 tsp sea salt
1/8 tsp ground white pepper
filling
1 cup half-and-half
5 large eggs
1/2 tsp sea salt
1/4 tsp ground white pepper
1 pinch ground nutmeg
8 slices cooked bacon, crumbled
1 cup shredded swiss cheese

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Mix almond meal, butter, garlic, 1/2 teaspoon sea salt, and 1/8 teaspoon white pepper together, forming a ball. Gently press dough into a 9-inch pie pan.
Bake crust in the preheated oven for 10 minutes. The crust will puff up slightly; gently press it back down with a spoon or fork. Continue baking until just lightly browned, 8 to 10 minutes.
Whisk half-and-half, eggs, 1/2 teaspoon sea salt, 1/4 teaspoon white pepper, and nutmeg in a large bowl.
Sprinkle bacon into the bottom of the pie crust; top with Swiss cheese. Pour egg mixture over Swiss cheese.
Bake in the preheated oven until a knife inserted in the center comes out clean, about 35 minutes. Let cool for 5 to 10 minutes to finish setting in the middle.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5090.19 Kcal (21312 kJ)
Calories from fat	3751.91 Kcal
		% Daily Value*
Total Fat	416.88g	641%
Cholesterol	2005.81mg	669%
Sodium	17990.79mg	750%
Potassium	3407.88mg	73%
Total Carbs	64.38g	21%
Sugars	5.97g	24%
Dietary Fiber	14.64g	59%
Protein	291.12g	582%
Vitamin C	5mg	8%
Vitamin A	1.1mg	38%
Iron	23.1mg	128%
Calcium	1606.4mg	161%

Amount Per 100 g
Calories	273.93 Kcal (1147 kJ)
Calories from fat	201.91 Kcal
		% Daily Value*
Total Fat	22.43g	641%
Cholesterol	107.94mg	669%
Sodium	968.17mg	750%
Potassium	183.39mg	73%
Total Carbs	3.46g	21%
Sugars	0.32g	24%
Dietary Fiber	0.79g	59%
Protein	15.67g	582%
Vitamin C	0.3mg	8%
Vitamin A	0.1mg	38%
Iron	1.2mg	128%
Calcium	86.5mg	161%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Potatoes Dauphinoise

Potatoes, Butter or 1 tbsp margarine and 7 more..
Pasta With Chicken in Creamy Garlic Sauce

Shell pasta, Canola oil and 11 more..
Savoury Onion Potatoes

Potatoes, medium, peeled and sliced and 10 more..
Spinach and Bacon Quiche

Eggs, beaten, Heavy cream, Salt , to taste and 5 more..
Cheesy Scalloped Potatoes

Butter, Flour, Whole milk, Cream cheese with herbs and 8 more..
Midwestern Spinach & Cheese Savoury Bread Pudding

Eggs, Milk, Heavy cream (whipping cream) and 11 more..
Creamed Spinach

Butter, divided, Flour, Milk (i used 2%), Half & half and 6 more..
Turkey Rex

Salt, Onion powder, Sweet paprika, Garlic, Mustard and 14 more..
Caramelized-Garlic Chicken

Garlic cloves, finely chopped, Butter and 7 more..