Directions:
- Combine all. Let stand 1 hour. Drain, reserving marinade.
- Heat broiler.
- Thread shrimp onto soaked wooden skewers.
- Broil 2-3 minutes each side, brushing with marinade, or until slightly charred, but not over cooked!
- YUM!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 553.65 Kcal (2318 kJ) | ||
| Calories from fat | 343.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.13g | 59% | |
|---|---|---|---|
| Cholesterol | 87.68mg | 29% | |
| Sodium | 1922.23mg | 80% | |
| Potassium | 146.46mg | 3% | |
| Total Carbs | 43.61g | 15% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 12.3g | 25% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 52.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 333.69 Kcal (1397 kJ) | ||
| Calories from fat | 206.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 59% | |
|---|---|---|---|
| Cholesterol | 52.84mg | 29% | |
| Sodium | 1158.54mg | 80% | |
| Potassium | 88.27mg | 3% | |
| Total Carbs | 26.28g | 15% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 1.08g | 7% | |
| Protein | 7.41g | 25% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 1mg | 9% | |
| Calcium | 31.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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