Lori's German Lasagna Recipe

Posted by
Rate It!
Lori's German Lasagna
Add your photo!
Ingredients
19
Count
Nutrition
1017
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

  • 4 1/3 cups flour
  • 1 tsp salt
  • 4 eggs
  • 2/3 cup water
  • 1/3 cup olive oil
  • flour (as needed)
  • 3/4 cup butter
  • 3/4 cup flour
  • 2 tsp salt
  • 1 (12 oz) can evaporated skim milk
  • 2 1/2 cups homemade chicken stock (a must)
  • 3 eggs
  • 1 pinch salt
  • 1 (28 oz) can sauerkraut (drained, rinsed well, may not need all!)

Directions:

  1. Combine the flour and salt.
  2. Add eggs, water and oil. Mix well to form a dough.
  3. Knead until smooth on a floured surface. Wrap in plastic wrap. Let stand 10 minutes.
  4. Divide dough into 15 equal pieces.
  5. Keeping others covered, roll out 1 with a pasta machine into a 15 x 3 inch strip, using flour if needed to prevent it from sticking/tearing.
  6. Hang on a rack. Repeat with all.
  7. Heat oven 350.
  8. Heat butter in a saucepan.
  9. Add flour, onion powder, salt and pepper. Cook 1 minute.
  10. Whisk in milk and stock. Simmer until thickened.
  11. Stir in ham. Remove from heat.
  12. Combine the ricotta, eggs and a pinch of salt.
  13. Spray a large baking pan. Place a little of the sauce on the bottom.
  14. Using 3 noodles at a time, layer noodles, ricoota mix, sauerkraut and cheese.
  15. Repeat 3 times.
  16. The last layer should only consist of noodles, sauce and cheese.
  17. Poke several toothpicks all over top (this will prevent foil from sticking to surface).
  18. Cover with foil. Bake 30 minutes.
  19. Uncover. Bake 30 more minutes.
  20. Let stand 10minutes before cutting.
  21. YUM!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1016.86 Kcal (4257 kJ)
Calories from fat 560.85 Kcal
% Daily Value*
Total Fat 62.32g 96%
Cholesterol 220.54mg 74%
Sodium 3298.06mg 137%
Potassium 478.14mg 10%
Total Carbs 81.09g 27%
Sugars 1.69g 7%
Dietary Fiber 8.69g 35%
Protein 33.94g 68%
Vitamin C 1.5mg 2%
Vitamin A 0.4mg 13%
Iron 6mg 33%
Calcium 534mg 53%
Amount Per 100 g
Calories 269.76 Kcal (1129 kJ)
Calories from fat 148.79 Kcal
% Daily Value*
Total Fat 16.53g 96%
Cholesterol 58.51mg 74%
Sodium 874.94mg 137%
Potassium 126.84mg 10%
Total Carbs 21.51g 27%
Sugars 0.45g 7%
Dietary Fiber 2.3g 35%
Protein 9g 68%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 13%
Iron 1.6mg 33%
Calcium 141.7mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top