Lorilyn's Deep Fried Stuffed French Toast Recipe

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Lorilyn's Deep Fried Stuffed French Toast
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Ingredients:

Directions:

  1. In stand up mixer or in small bowl, combine cream cheese, almond extract and powdered sugar until fluffy.
  2. Fit a cake decorating bag with a large tip (star or round) and fill with cream cheese mixture. Set aside.
  3. Using a serrated bread knife, slice each piece of Texas Toast into half on the diagonal.
  4. Along the newly cut diagonal edge, use the tip of the knife to gently make a one inch slice into the center of the bread, making sure the slice runs parallel to the top and bottom of the bread.
  5. Insert the decorator tip into the opening & squeeze out about a teaspoon or so of filling. With a thumb & finger, gently pinch the opening to close it back up & cover the filling. (This could also be done with a ziplock baggie with a corner cut off, although not quite as easily.).
  6. In mixer or another medium bowl, combine flour, cinnamon, nutmeg, baking powder and salt.
  7. Beat in milk and eggs until batter is smooth. Pour into deep wide bowl or into a pie plate, for dipping.
  8. Pre-heat deep fryer or griddle (about 350°) and when ready dip filled slices of bread into batter, turn once and place into fryer basket. (Mine will hold two slices at a time.)
  9. Fry 2 minutes or until lightly browned & crispy looking then turn each slice over with a pair of tongs and fry the other side for 2 minutes or until done.
  10. Remove with tongs to paper towel lined plate to drain. Sprinkle with powdered sugar, if desired.
  11. Repeat with the rest of the slices.
  12. Serve immediately (careful - filling is hot) with your choice of syrups, jams or jellies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 942.6 Kcal (3946 kJ)
Calories from fat 188.48 Kcal
% Daily Value*
Total Fat 20.94g 32%
Cholesterol 122.83mg 41%
Sodium 402.7mg 17%
Potassium 490.74mg 10%
Total Carbs 140.78g 47%
Sugars 10.82g 43%
Dietary Fiber 9.11g 36%
Protein 52.34g 105%
Iron 0.6mg 3%
Calcium 143.2mg 14%
Amount Per 100 g
Calories 512.49 Kcal (2146 kJ)
Calories from fat 102.47 Kcal
% Daily Value*
Total Fat 11.39g 32%
Cholesterol 66.78mg 41%
Sodium 218.94mg 17%
Potassium 266.81mg 10%
Total Carbs 76.54g 47%
Sugars 5.88g 43%
Dietary Fiber 4.95g 36%
Protein 28.45g 105%
Iron 0.3mg 3%
Calcium 77.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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