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Oatmeal Cranberry Cookies Recipe

Oatmeal Cranberry Cookies Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1 tsp baking soda
1/2 tsp salt
3/4 cup craisins
2 cups rolled oats
3/4 cup packed brown sugar
1/2 cup white sugar
3/4 cup butter or 3/4 cup margarine, softened
1 egg, slightly beaten
1 tsp vanilla

Directions:

Preheat oven to 350°F (175°C).
Line cookie sheets with parchment paper.
Mix all dry ingredients into large mixing bowl.
Use your hands to thoroughly mix.
Mix in butter, egg and vanilla.
Mix until completely blended, you will need to use your hands.
Shape into balls the size of walnuts.
Place on a parchment lined cookie sheets 2 inches apart.
Bake for 11 to 13 minutes in preheated oven, or until edges are lightly browned.
Cool 5 minutes on cookie sheet.
Transfer cookies to wire racks to finish cooling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	520.47 Kcal (2179 kJ)
Calories from fat	178.04 Kcal
		% Daily Value*
Total Fat	19.78g	30%
Cholesterol	52.97mg	18%
Sodium	387.88mg	16%
Potassium	196.32mg	4%
Total Carbs	83.4g	28%
Sugars	45.5g	182%
Dietary Fiber	4.81g	19%
Protein	5.79g	12%
Vitamin A	0.2mg	6%
Iron	2mg	11%
Calcium	48.2mg	5%

Amount Per 100 g
Calories	422.19 Kcal (1768 kJ)
Calories from fat	144.42 Kcal
		% Daily Value*
Total Fat	16.05g	30%
Cholesterol	42.97mg	18%
Sodium	314.64mg	16%
Potassium	159.24mg	4%
Total Carbs	67.65g	28%
Sugars	36.9g	182%
Dietary Fiber	3.9g	19%
Protein	4.7g	12%
Vitamin A	0.1mg	6%
Iron	1.6mg	11%
Calcium	39.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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