Ingredients:
- 1 1/2 tsp vanilla (clear is a must so your colors come out clean and the white frosting stays white)
Directions:
- Cream shortening, vanilla and butter flavoring.
- Add powdered sugar, one cup at a time until it's all mixed inches.
- Add milk and beat at medium speed until light and fluffy.
- Beat in corn syrup, if using, until the desired consistency is reached.
- Divide and tint your frosting with paste coloring, as desired.
- Can be stored air-tight, in the fridge, for up to a month. Allow to come to room temperature and whip with mixer before using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3490.32 Kcal (14613 kJ) | ||
| Calories from fat | 1753.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 194.85g | 300% | |
|---|---|---|---|
| Cholesterol | 0.33mg | 0% | |
| Sodium | 3481.22mg | 145% | |
| Potassium | 7392.16mg | 157% | |
| Total Carbs | 415.7g | 139% | |
| Sugars | 265.31g | 1061% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 31.29g | 63% | |
| Calcium | 228.3mg | 23% | |
| Amount Per 100 g | |||
| Calories | 510.75 Kcal (2138 kJ) | ||
| Calories from fat | 256.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.51g | 300% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 509.42mg | 145% | |
| Potassium | 1081.72mg | 157% | |
| Total Carbs | 60.83g | 139% | |
| Sugars | 38.82g | 1061% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.58g | 63% | |
| Calcium | 33.4mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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