No Cook Divinity Recipe

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No Cook Divinity
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Ingredients:

  • 1 (7 1/4 oz) package white frosting mix
  • 1 tsp vanilla
  • 1/2 cup boiling water
  • 4 -4 1/2 cups powdered sugar

Directions:

  1. Beat the frosting dry frosting mix, corn syrup, vanilla, and boiling water in bowl on high speed until stiff peaks form, about 5 minutes. Then transfer to a larger bowl, and gradually beat in sugar on low speed. You may need to stir the last cup of sugar by hand. Stir in nuts. Drop by teaspoonfuls onto wax paper. When the outside of candy feels firm, turn over if necessary for the bottom to dry. Let dry at least 12 hours. Store in an airtight canister. You can also substitute 1 teaspoon almond extract for the vanilla and 1 cup chopped candied cherries for the nuts. Or try 1/2 teaspoons peppermint extract and 1 cup crushed peppermint candy. Tint with food coloring. Or substitute dark corn syrup for the light and salted spanish peanuts for the nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3518.15 Kcal (14730 kJ)
Calories from fat 1578.73 Kcal
% Daily Value*
Total Fat 175.41g 270%
Sodium 3711.09mg 155%
Potassium 8051.92mg 171%
Total Carbs 463.69g 155%
Sugars 301.56g 1206%
Dietary Fiber 1.35g 5%
Protein 37.87g 76%
Vitamin C 0.3mg 1%
Iron 2mg 11%
Calcium 250.8mg 25%
Amount Per 100 g
Calories 465.71 Kcal (1950 kJ)
Calories from fat 208.98 Kcal
% Daily Value*
Total Fat 23.22g 270%
Sodium 491.25mg 155%
Potassium 1065.85mg 171%
Total Carbs 61.38g 155%
Sugars 39.92g 1206%
Dietary Fiber 0.18g 5%
Protein 5.01g 76%
Iron 0.3mg 11%
Calcium 33.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.7
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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