Liquid Cement Recipe

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Liquid Cement
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Ingredients
4
Count
Nutrition
923
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 8 cups jam or 8 cups jelly , un- set
  • 1/2 cup sugar
  • 1/2 cup lemon juice
  • 1/2 cup liquid pectin (such as certo)

Directions:

  1. Place the un-jelled mixture in a saucepan.
  2. Add 1/2 cup sugar.
  3. Bring to a boil, stirring constantly.
  4. Then add 1/2 cup of lemon juice and 1/2 cup liquid pectin.
  5. Return the mixture to a boil.
  6. Boil for 4 minutes only.
  7. Pour into freshly washed & sterilized hot jars.
  8. Seal with lid or wax.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 923.01 Kcal (3864 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 102.62mg 4%
Potassium 262.05mg 6%
Total Carbs 229.48g 76%
Sugars 164.48g 658%
Dietary Fiber 3.49g 14%
Vitamin C 34.7mg 58%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 258.35 Kcal (1082 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 28.72mg 4%
Potassium 73.35mg 6%
Total Carbs 64.23g 76%
Sugars 46.04g 658%
Dietary Fiber 0.98g 14%
Vitamin C 9.7mg 58%
Calcium 18.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 25
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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