Strawberry Preserves II Recipe

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Strawberry Preserves II
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Ingredients
4
Count
Nutrition
392
Calories
Total time
15
Minutes
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Ingredients:

  • 4 cups sugar
  • 1 (6 fl oz) container liquid pectin

Directions:

  1. In a large bowl, combine strawberries and sugar. Let stand 10 minutes. Combine lemon juice and pectin, then stir into strawberry mixture; continue stirring for 3 minutes. Pour into clean plastic containers to within 1 inch of the top. Cover, and allow to set for 24 hours at room temperature, then freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.46 Kcal (1643 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.51mg 0%
Potassium 89.6mg 2%
Total Carbs 100.8g 34%
Sugars 96.92g 388%
Dietary Fiber 1.18g 5%
Protein 0.53g 1%
Vitamin C 33.8mg 56%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 243.43 Kcal (1019 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.56mg 0%
Potassium 55.58mg 2%
Total Carbs 62.52g 34%
Sugars 60.12g 388%
Dietary Fiber 0.73g 5%
Protein 0.33g 1%
Vitamin C 20.9mg 56%
Calcium 6.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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