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Linguine With Lime Cilantro Sauce Recipe

Linguine With Lime Cilantro Sauce Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 cup minced onion
1 red bell pepper, seeded and cut into 1/2-inch dice
1 yellow bell pepper, seeded and diced
2 tbsp flour
2 cups soymilk
1 tomato, peeled, seeded, and chopped
1 tbsp minced garlic
1 lime , juice of
1 tbsp minced fresh ginger
1/4 tsp red pepper flakes (or more )
2 tbsp minced cilantro
1 lb linguine

Directions:

Heat the oil in a large skillet over med heat. Add the onion and bell peppers and cook until softened, about 5 minute
Stir in the flour and gradually add the soymilk, stirring constantly until smooth.
Cook for 2 min longer over very low heat. Add the tomato, garlic, limejuice, ginger, and pepper flakes, and stir until well combined.
Add the cilantro, and continue cooking and stirring over low heat, for 3 to 5 minute
Meanwhile, cook the linguini in a large pot of boiling salted water until tender but still firm to the bite.
Drain the pasta and place in a serving bowl, add the sauce and toss. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	410.05 Kcal (1717 kJ)
Calories from fat	82.98 Kcal
		% Daily Value*
Total Fat	9.22g	14%
Cholesterol	11.34mg	4%
Sodium	172.12mg	7%
Potassium	250.65mg	5%
Total Carbs	71.54g	24%
Sugars	11.11g	44%
Dietary Fiber	6.4g	26%
Protein	12.43g	25%
Vitamin C	48.3mg	81%
Vitamin A	1mg	33%
Iron	18.6mg	104%
Calcium	64mg	6%

Amount Per 100 g
Calories	153.98 Kcal (645 kJ)
Calories from fat	31.16 Kcal
		% Daily Value*
Total Fat	3.46g	14%
Cholesterol	4.26mg	4%
Sodium	64.63mg	7%
Potassium	94.12mg	5%
Total Carbs	26.86g	24%
Sugars	4.17g	44%
Dietary Fiber	2.4g	26%
Protein	4.67g	25%
Vitamin C	18.1mg	81%
Vitamin A	0.4mg	33%
Iron	7mg	104%
Calcium	24mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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