Directions:
- Cut up potatoes into french fries.
- Fry in oil in a deep fryer at 350, until nice and crispy.
- Take out, drain, and put on paper towels to soak up grease.
- Place on cooking sheet, and put in oven on warm, until the fries you are making in the fryer are done.
- When all fries are done, put each serving in a ovenproof dish.
- Top with hot chili.
- Add cheeses to top, and put in oven, under broiler, for 2-3 minutes, or until cheese is melted.
- Sprinkle with hot sauce of your choice, (we use Tabasco), and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 740.99 Kcal (3102 kJ) | ||
| Calories from fat | 435.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.36g | 74% | |
|---|---|---|---|
| Cholesterol | 108.59mg | 36% | |
| Sodium | 2722.94mg | 113% | |
| Potassium | 2559.1mg | 54% | |
| Total Carbs | 68.72g | 23% | |
| Sugars | 9.28g | 37% | |
| Dietary Fiber | 44.97g | 180% | |
| Protein | 37.76g | 76% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 1.3mg | 43% | |
| Iron | 22.1mg | 123% | |
| Calcium | 1083.1mg | 108% | |
| Amount Per 100 g | |||
| Calories | 326.56 Kcal (1367 kJ) | ||
| Calories from fat | 191.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.31g | 74% | |
|---|---|---|---|
| Cholesterol | 47.85mg | 36% | |
| Sodium | 1200.01mg | 113% | |
| Potassium | 1127.8mg | 54% | |
| Total Carbs | 30.29g | 23% | |
| Sugars | 4.09g | 37% | |
| Dietary Fiber | 19.82g | 180% | |
| Protein | 16.64g | 76% | |
| Vitamin C | 0.9mg | 3% | |
| Vitamin A | 0.6mg | 43% | |
| Iron | 9.8mg | 123% | |
| Calcium | 477.3mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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