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Linda's Awesome Grilled Tuna Steak Recipe

Linda's Awesome Grilled Tuna Steak Recipe

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Ingredients:

Serving

1 lb tuna steak, cut into 2 pieces
3 -4 tsp tony chachere's creole seasoning (green can)
2 pats butter
2 tsp lime juice, fresh is best
2 tsp lemon juice, fresh is best

Directions:

Sprinkle both sides of fillet with Tony's seasoning.
Top the fillets with 1 pat of butter on each fillet.
Squeeze the lemon and lime all over the fillets, (about 1 teaspoons of each on each fillet).
Turn heat on using HIGH setting. Wait for 20 minutes before adding fillets.
Grill on preheated grill, over indirect heat for 5 minutes per side, then serve. (The middle will be red and the outside cooked to perfection).
Please Note: Cooking the tuna all the way through will take away from the taste and texture of the fish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.04 Kcal (1930 kJ)
Calories from fat	158.9 Kcal
		% Daily Value*
Total Fat	17.66g	27%
Cholesterol	121.86mg	41%
Sodium	195.3mg	8%
Potassium	747.1mg	16%
Total Carbs	1.88g	1%
Sugars	0.25g	1%
Protein	65.81g	132%
Vitamin C	3.5mg	6%
Vitamin A	6.9mg	228%
Iron	319.7mg	1776%
Calcium	29.4mg	3%

Amount Per 100 g
Calories	183.98 Kcal (770 kJ)
Calories from fat	63.41 Kcal
		% Daily Value*
Total Fat	7.05g	27%
Cholesterol	48.63mg	41%
Sodium	77.94mg	8%
Potassium	298.14mg	16%
Total Carbs	0.75g	1%
Sugars	0.1g	1%
Protein	26.26g	132%
Vitamin C	1.4mg	6%
Vitamin A	2.7mg	228%
Iron	127.6mg	1776%
Calcium	11.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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