Lime Mint Jelly Recipe

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Lime Mint Jelly
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Ingredients
7
Count
Nutrition
50
Calories
Total time
10
Minutes
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Ingredients:

  • 4 cups sugar
  • 1-3/4 cups water
  • 3/4 cup lime juice
  • 3 to 4 drops green food coloring, optional
  • 1 pouch (3 oz) liquid fruit pectin

Directions:

  1. In a large saucepan, combine the sugar, water and lime juice; add food coloring if desired. Bring to a rolling boil over high heat, stirring constantly. Add the pectin, mint and lime peel and return to a full rolling boil. Boil for 1 minute, stirring constantly.
  2. Remove from the heat; strain through a fine-mesh strainer into a large bowl. Skim off foam if necessary. Carefully ladle into hot sterilized jars, leaving 1/4-in. headspace. Adjust caps. Process for 10 minutes in a boiling-water bath. Yield: 5 half-pints.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.22 Kcal (210 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.9mg 0%
Potassium 13.38mg 0%
Total Carbs 12.87g 4%
Sugars 12.11g 48%
Dietary Fiber 0.16g 1%
Protein 0.01g 0%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 2%
Iron 6.7mg 37%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 166.27 Kcal (696 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.98mg 0%
Potassium 44.31mg 0%
Total Carbs 42.61g 4%
Sugars 40.11g 48%
Dietary Fiber 0.51g 1%
Protein 0.05g 0%
Vitamin C 7mg 4%
Vitamin A 0.2mg 2%
Iron 22.1mg 37%
Calcium 14.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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