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Lime Infused Atlantic Salmon With Asian Salad Recipe

Lime Infused Atlantic Salmon With Asian Salad Recipe

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Lime Infused Atlantic Salmon With Asian Salad

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Ingredients:

Serving

Directions:

Combine all marinade ingredients in a bowl and stir well.
Place salmon fillets in a shallow dish and cover with marinade.
Rub the marinade gently on to the salmon and allow to rest while preparing the salad (5-10 minutes is more than enough time for the flavours to infuse).
Combine salad ingredients (except sesame seeds) in a large bowl and then place on to the serving plates.
Combine all ingredients for the dressing. Sesame oil can be quite powerful so if the taste is too strong, counter with more honey and lime juice.
Drizzle dressing onto the salad and then sprinkle with sesame seeds.
Place salmon fillets top-side down in a hot non-stick pan. Reduce to a medium heat and cook each side for 3-4 minutes depending on the thickness, turning only once. Salmon is best served rare to medium-rare.
Place Atlantic Salmon with side salad and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3699 Kcal (15487 kJ)
Calories from fat	3438.81 Kcal
		% Daily Value*
Total Fat	382.09g	588%
Cholesterol	146.28mg	49%
Sodium	286.34mg	12%
Potassium	1684.49mg	36%
Total Carbs	31.34g	10%
Sugars	17.64g	71%
Dietary Fiber	5.68g	23%
Protein	72.14g	144%
Vitamin C	36.4mg	61%
Vitamin A	1.5mg	50%
Iron	115.1mg	639%
Calcium	128mg	13%

Amount Per 100 g
Calories	405.35 Kcal (1697 kJ)
Calories from fat	376.84 Kcal
		% Daily Value*
Total Fat	41.87g	588%
Cholesterol	16.03mg	49%
Sodium	31.38mg	12%
Potassium	184.59mg	36%
Total Carbs	3.43g	10%
Sugars	1.93g	71%
Dietary Fiber	0.62g	23%
Protein	7.91g	144%
Vitamin C	4mg	61%
Vitamin A	0.2mg	50%
Iron	12.6mg	639%
Calcium	14mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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