(Lighter) Cottage Pie Recipe

Posted by
Rate It!
(Lighter) Cottage Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Skin and boil potatoes.
  2. While they are boiling, brown the beef, onions and garlic together.
  3. When brown, add Worcester Sauce and tomato paste.
  4. Spoon mixture into greased casserole dish.
  5. Mash potatoes together with milk, margarine and (if desired) cheese.
  6. Spread pototatoes over ground beef.
  7. Cook for 20 minutes in 350F oven.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.94 Kcal (1603 kJ)
Calories from fat 241.85 Kcal
% Daily Value*
Total Fat 26.87g 41%
Cholesterol 104.47mg 35%
Sodium 226.01mg 9%
Potassium 577.68mg 12%
Total Carbs 4.2g 1%
Sugars 2.05g 8%
Dietary Fiber 0.6g 2%
Protein 31.73g 63%
Vitamin C 3.5mg 6%
Iron 3.6mg 20%
Calcium 106mg 11%
Amount Per 100 g
Calories 194.98 Kcal (816 kJ)
Calories from fat 123.14 Kcal
% Daily Value*
Total Fat 13.68g 41%
Cholesterol 53.19mg 35%
Sodium 115.08mg 9%
Potassium 294.13mg 12%
Total Carbs 2.14g 1%
Sugars 1.04g 8%
Dietary Fiber 0.3g 2%
Protein 16.16g 63%
Vitamin C 1.8mg 6%
Iron 1.8mg 20%
Calcium 53.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top