Light Cookies Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

500 g all-purpose flour
150 g sugar
100 g butter, room temperature
15 g baker ammonia (ammonium bicarbonate)
2 eggs
1 egg yolk
2 tbsp milk
1/8 tsp salt
1 egg white
3 tbsp sugar

Directions:

Place flour in a large bowl, make well in the center and place sugar, butter, 2 eggs and one yolk.
Mix a little.
Dissolve Baker's ammonia in the milk and add, together with salt to the flour mixture.
Knead good onto a smooth surface.
Roll into rectangles (3mm thick).
Brush with egg white, sprinkle with sugar.
Cut out 5-6cm squares and bake at 180 for 15 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	857.55 Kcal (3590 kJ)
Calories from fat	223.2 Kcal
		% Daily Value*
Total Fat	24.8g	38%
Cholesterol	176.66mg	59%
Sodium	145.47mg	6%
Potassium	211.58mg	5%
Total Carbs	139.3g	46%
Sugars	43.1g	172%
Dietary Fiber	3.75g	15%
Protein	18.18g	36%
Vitamin A	0.3mg	8%
Iron	1.9mg	11%
Calcium	53.6mg	5%

Amount Per 100 g
Calories	353.47 Kcal (1480 kJ)
Calories from fat	92 Kcal
		% Daily Value*
Total Fat	10.22g	38%
Cholesterol	72.82mg	59%
Sodium	59.96mg	6%
Potassium	87.21mg	5%
Total Carbs	57.42g	46%
Sugars	17.76g	172%
Dietary Fiber	1.55g	15%
Protein	7.49g	36%
Vitamin A	0.1mg	8%
Iron	0.8mg	11%
Calcium	22.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.