Directions:
- Place rabbit in a glass bowl or baking dish. Cover with water, vinegar and onions, and season with salt, pepper, tarragon and cloves. Let stand for 24 hours or at least overnight.
- Melt butter in a heavy saucepan over medium-high heat. Add rabbit pieces and brown them on all sides. Reduce heat to medium and pour in enough of the marinade to cover the bottom of the pan. Add more marinade as needed. Cover pan and simmer for 20 to 25 minutes, or until meat is tender and the juices run clear.
- Remove meat to a deep platter, and stir the sour cream into the juices in the pan. Cook over high heat, stirring constantly until gravy is thick and smooth. Pour over meat and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.65 Kcal (1033 kJ) | ||
| Calories from fat | 103.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.47g | 18% | |
|---|---|---|---|
| Cholesterol | 119.61mg | 40% | |
| Sodium | 101.66mg | 4% | |
| Potassium | 559.75mg | 12% | |
| Total Carbs | 4.44g | 1% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 27.33g | 55% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 3.4mg | 19% | |
| Calcium | 112.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 69.13 Kcal (289 kJ) | ||
| Calories from fat | 28.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.21g | 18% | |
|---|---|---|---|
| Cholesterol | 33.53mg | 40% | |
| Sodium | 28.5mg | 4% | |
| Potassium | 156.9mg | 12% | |
| Total Carbs | 1.24g | 1% | |
| Sugars | 0.05g | 1% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 7.66g | 55% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1mg | 19% | |
| Calcium | 31.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tillie's Yellow Squash Casserole
Water, Yellow squash, sliced, Onion, sliced, Salt, Pepper and 6 more.. -
Mom's Pot Roast
Pot roast, Oil, Mustard, Brown sugar, Water, Vinegar and 3 more.. -
Orange Rice - Rice Cooker
Rice, rinsed, Water , to the rice cooker level and 5 more.. -
Rabbit a la Family
Whole rabbits in parts, As much as you like onions sliced and 5 more.. -
Braised Halibut With Tarragon and Chives
Water, Riesling wine or 1 cup other white wine and 10 more.. -
Rabbit Stew
Rabbit, Potatoes, quartered, Carrots, sliced and 9 more.. -
Chunky Vegetarian Chili
Chopped onion, Chopped green pepper, Canola oil and 17 more.. -
Wild Mushroom Pierogies
Boiling water, Dried porcini mushrooms, Onion, quartered and 8 more.. -
Zucchini Supreme
Water, Sliced zucchini, Shredded carrot, Chopped onion and 9 more.. -
Piragi Latvian Bacon Rolls
Warm water, Sugar, Dry yeast, Whole milk, scalded, Oil and 11 more..
Also Try
-
-
Chicken Lickin' Good Pork Chops
Lean pork chops, 1 inch thick, Flour, Salt, Dry mustard and 3 more.. -
Finger Lickin' Good Breaded Chicken
Chicken cutlets, pounded thin and cut into strips, Onion and 8 more.. -
Finger Lickin' Good Chicken Marinade
Soy sauce, Water, Lemon juice (about 1 lemon), Brown sugar and 4 more.. -
Finger Lickin' Good Mustard (Oven) Fried Chicken
Dijon mustard, Lemon juice, Garlic cloves, finely minced and 5 more.. -
-
Good and Good for You Peanut Butter Muffins
All-purpose white flour, Whole wheat flour and 11 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
