Lesley's Valentine Brownies with Raspberry Coulis Recipe

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Lesley's Valentine Brownies with Raspberry Coulis
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. To make brownies: In a medium saucepan over medium heat, melt butter or margarine and chocolate; take off of heat. Stir in sugar, eggs and vanilla; beat well. Mix in flour, salt and nuts, if desired.
  3. In a greased 8x8 inch baking dish, pour brownie mix.
  4. Bake in preheated oven for 40 minutes or until toothpick in the center of brownies comes out somewhat clean.
  5. To make Raspberry Coulis: In a medium saucepan over medium-high heat, cook raspberries for 5 to 8 minutes; turn down to medium.
  6. In a small bowl, combine juice and cornstarch to make a paste; add to raspberries stirring constantly until thickened. Add rind and cool.
  7. Pool coulis on a dessert plate and place brownie portion on top of coulis; serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.1 Kcal (2320 kJ)
Calories from fat 351.1 Kcal
% Daily Value*
Total Fat 39.01g 60%
Cholesterol 112.34mg 37%
Sodium 326.93mg 14%
Potassium 388.08mg 8%
Total Carbs 47.99g 16%
Sugars 31.71g 127%
Dietary Fiber 5.43g 22%
Protein 13.09g 26%
Vitamin C 4mg 7%
Vitamin A 0.1mg 5%
Iron 2.1mg 12%
Calcium 48mg 5%
Amount Per 100 g
Calories 413.54 Kcal (1731 kJ)
Calories from fat 262.04 Kcal
% Daily Value*
Total Fat 29.12g 60%
Cholesterol 83.85mg 37%
Sodium 244mg 14%
Potassium 289.64mg 8%
Total Carbs 35.82g 16%
Sugars 23.67g 127%
Dietary Fiber 4.05g 22%
Protein 9.77g 26%
Vitamin C 3mg 7%
Vitamin A 0.1mg 5%
Iron 1.6mg 12%
Calcium 35.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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