Valentine's Day Dessert Recipe

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Valentine's Day Dessert
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 cup confectioners' sugar
  • 1 (21 oz) can cherry pie filling
  • 1 (8 oz) container frozen whipped topping, thawed

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Roll the cookie dough to 1/4 inch thick and form it into a heart shape. Place the heart shape on a cookie sheet.
  3. Bake at 350 degrees F (175 degrees C) for 10 minutes, or until the cookie is lightly brown on the edges.
  4. In a large mixing bowl, mix cream cheese with confectioner's sugar. Spread the mixture on cooled cookie dough. Cover with cherry pie filling and whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.72 Kcal (572 kJ)
Calories from fat 19.56 Kcal
% Daily Value*
Total Fat 2.17g 3%
Cholesterol 3.81mg 1%
Sodium 31.32mg 1%
Potassium 11.55mg 0%
Total Carbs 29.69g 10%
Sugars 27.02g 108%
Dietary Fiber 0.13g 1%
Protein 0.41g 1%
Iron 0.1mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 382.57 Kcal (1602 kJ)
Calories from fat 54.73 Kcal
% Daily Value*
Total Fat 6.08g 3%
Cholesterol 10.66mg 1%
Sodium 87.64mg 1%
Potassium 32.32mg 0%
Total Carbs 83.08g 10%
Sugars 75.61g 108%
Dietary Fiber 0.35g 1%
Protein 1.15g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 1%
Calcium 11.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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