Lemony Orange Muffins Recipe

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Lemony Orange Muffins
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Ingredients:

Directions:

  1. Cream sugar, shortening, eggs and lemon juice.
  2. Sift together flour, baking powder, salt and nutmeg.
  3. Add to creamed mixture alternately with milk, beating after each addition.
  4. Fill 24 greased or paper lined muffin pans 2/3 full.
  5. Bake at 350°F for 20-25 minutes.
  6. Brush muffins with orange glaze while still warm.
  7. Serve warm with chilled orange butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1969.27 Kcal (8245 kJ)
Calories from fat 1082.36 Kcal
% Daily Value*
Total Fat 120.26g 185%
Cholesterol 144.07mg 48%
Sodium 1821.4mg 76%
Potassium 3674.52mg 78%
Total Carbs 212.24g 71%
Sugars 144.33g 577%
Dietary Fiber 0.85g 3%
Protein 18.41g 37%
Vitamin C 17mg 28%
Vitamin A 0.3mg 9%
Iron 0.8mg 5%
Calcium 364mg 36%
Amount Per 100 g
Calories 419.45 Kcal (1756 kJ)
Calories from fat 230.54 Kcal
% Daily Value*
Total Fat 25.62g 185%
Cholesterol 30.69mg 48%
Sodium 387.95mg 76%
Potassium 782.66mg 78%
Total Carbs 45.21g 71%
Sugars 30.74g 577%
Dietary Fiber 0.18g 3%
Protein 3.92g 37%
Vitamin C 3.6mg 28%
Vitamin A 0.1mg 9%
Iron 0.2mg 5%
Calcium 77.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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