Directions:
- In a large bowl, with a mixer on high speed, beat butter and 1 cup sugar until smooth. Add eggs one at a time, beating well after each addition. Beat in lemon peel.
- In a small bowl, mix flour, baking powder, salt, and nutmeg. Stir half the flour mixture into the butter mixture, then add the milk, followed by the remaining flour mixture; stir just until incorporated. Scrape batter into a buttered and floured 8-inch square glass or ceramic baking pan and spread level. Overlap plum slices in rows or concentric circles over batter. In a small bowl, mix remaining 2 tablespoons sugar and the cinnamon; sprinkle evenly over plums.
- Bake in a 325° regular or convection oven until a wooden skewer inserted in the center comes out clean, 45 to 50 minutes. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4844.04 Kcal (20281 kJ) | ||
| Calories from fat | 3414.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 379.42g | 584% | |
|---|---|---|---|
| Cholesterol | 1348.64mg | 450% | |
| Sodium | 818.2mg | 34% | |
| Potassium | 1981.83mg | 42% | |
| Total Carbs | 333.89g | 111% | |
| Sugars | 178.59g | 714% | |
| Dietary Fiber | 12.42g | 50% | |
| Protein | 44.5g | 89% | |
| Vitamin C | 59.3mg | 99% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 4.4mg | 25% | |
| Calcium | 560.5mg | 56% | |
| Amount Per 100 g | |||
| Calories | 318.88 Kcal (1335 kJ) | ||
| Calories from fat | 224.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.98g | 584% | |
|---|---|---|---|
| Cholesterol | 88.78mg | 450% | |
| Sodium | 53.86mg | 34% | |
| Potassium | 130.46mg | 42% | |
| Total Carbs | 21.98g | 111% | |
| Sugars | 11.76g | 714% | |
| Dietary Fiber | 0.82g | 50% | |
| Protein | 2.93g | 89% | |
| Vitamin C | 3.9mg | 99% | |
| Vitamin A | 0.3mg | 151% | |
| Iron | 0.3mg | 25% | |
| Calcium | 36.9mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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