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Lemon Snowdrops Recipe

Lemon Snowdrops Recipe

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Ingredients

Count

Nutrition

237

Calories

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Ingredients:

Serving

Directions:

In a mixing bowl, cream butter and sugar, add extract.
Sift together flour and salt; add to creamed mixture and mix well.
Roll level teaspoons into balls, flatten lightly.
Place one inch apart on ungreased cookie sheets.
Bake at 350 degrees for 8 to 10 minutes.
Meanwhile for filling:
Combine egg, sugar, lemon juice, zest, and butter in the top of a double boiler.
Cook over hot water stirring constantly.
Cool.
Spread filling on half the cookies and top each with another cookie.
Roll in confectioners sugar.
2 1/2 to 3 dozen

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236.91 Kcal (992 kJ)
Calories from fat	124.81 Kcal
		% Daily Value*
Total Fat	13.87g	21%
Cholesterol	46.5mg	16%
Sodium	45.68mg	2%
Potassium	29.27mg	1%
Total Carbs	26.35g	9%
Sugars	13.07g	52%
Dietary Fiber	0.5g	2%
Protein	2.21g	4%
Vitamin C	1.2mg	2%
Vitamin A	0.2mg	6%
Iron	0.2mg	1%
Calcium	8.4mg	1%

Amount Per 100 g
Calories	448.02 Kcal (1876 kJ)
Calories from fat	236.04 Kcal
		% Daily Value*
Total Fat	26.23g	21%
Cholesterol	87.94mg	16%
Sodium	86.39mg	2%
Potassium	55.35mg	1%
Total Carbs	49.83g	9%
Sugars	24.72g	52%
Dietary Fiber	0.95g	2%
Protein	4.19g	4%
Vitamin C	2.2mg	2%
Vitamin A	0.3mg	6%
Iron	0.4mg	1%
Calcium	15.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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