Lemon Sauce Recipe

Posted by
Rate It!
Lemon Sauce
Add your photo!
Ingredients
8
Count
Nutrition
45
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 cups water
  • 1/8 tsp salt
  • 2 tbsp cornstarch
  • 2 tbsp butter
  • 1 drop yellow food coloring
  • 8 packets sugar substitute

Directions:

  1. Combine water, cornstarch and salt then stir until smooth in a small saucepan.
  2. Cook and stir over moderate heat until thickened and clear.
  3. Simmer stirring constantly for 2 more minutes then remove from heat.
  4. Add remaining ingredients to sauce and stir lightly to mix well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.22 Kcal (189 kJ)
Calories from fat 34.51 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 10.18mg 3%
Sodium 52.78mg 2%
Potassium 6.46mg 0%
Total Carbs 2.78g 1%
Sugars 0.15g 1%
Dietary Fiber 0.03g 0%
Protein 0.05g 0%
Vitamin C 2mg 3%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 49.36 Kcal (207 kJ)
Calories from fat 37.66 Kcal
% Daily Value*
Total Fat 4.18g 6%
Cholesterol 11.11mg 3%
Sodium 57.61mg 2%
Potassium 7.05mg 0%
Total Carbs 3.04g 1%
Sugars 0.17g 1%
Dietary Fiber 0.03g 0%
Protein 0.05g 0%
Vitamin C 2.2mg 3%
Vitamin A 0.1mg 2%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top