Lemon Sauce II Recipe

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Ingredients:

Serving

1 cup orange juice
1 1/2 tbsp arrowroot powder
2 tbsp lemon juice
1/3 cup honey
2 tsp lemon zest

Directions:

In a small saucepan over low heat, whisk together the orange juice and arrowroot powder. Whisk in lemon juice and honey, and cook stirring until thickened. Stir in the lemon zest and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	465.81 Kcal (1950 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	10.19mg	0%
Potassium	636.71mg	14%
Total Carbs	120.13g	40%
Sugars	112.49g	450%
Dietary Fiber	0.11g	0%
Protein	2.93g	6%
Vitamin C	137.2mg	229%
Iron	0.2mg	1%
Calcium	36.5mg	4%

Amount Per 100 g
Calories	113.2 Kcal (474 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.48mg	0%
Potassium	154.73mg	14%
Total Carbs	29.19g	40%
Sugars	27.34g	450%
Dietary Fiber	0.03g	0%
Protein	0.71g	6%
Vitamin C	33.4mg	229%
Iron	0.1mg	1%
Calcium	8.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.3

Points
13

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free

Bad Points

High in Sugar

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