Directions:
- Grate the lemon peel and squeeze out the juice.
- Mix the lemon peel and juice with sour cream, mayonnaise, salt and pepper until well blended.
- Cover and refrigerate.
- Serve with grilled fish or baked potatoes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.37 Kcal (1316 kJ) | ||
| Calories from fat | 229.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.54g | 39% | |
|---|---|---|---|
| Cholesterol | 59.86mg | 20% | |
| Sodium | 694.69mg | 29% | |
| Potassium | 380.42mg | 8% | |
| Total Carbs | 17.06g | 6% | |
| Sugars | 2.46g | 10% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 6.44g | 13% | |
| Vitamin C | 16.9mg | 28% | |
| Iron | 0.3mg | 2% | |
| Calcium | 227mg | 23% | |
| Amount Per 100 g | |||
| Calories | 141.26 Kcal (591 kJ) | ||
| Calories from fat | 103.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.47g | 39% | |
|---|---|---|---|
| Cholesterol | 26.9mg | 20% | |
| Sodium | 312.14mg | 29% | |
| Potassium | 170.93mg | 8% | |
| Total Carbs | 7.67g | 6% | |
| Sugars | 1.1g | 10% | |
| Dietary Fiber | 0.42g | 4% | |
| Protein | 2.89g | 13% | |
| Vitamin C | 7.6mg | 28% | |
| Iron | 0.1mg | 2% | |
| Calcium | 102mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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