Directions:
- In a small bowl, add cornstarch. Mix a little lemon juice with a little water and add to cornstarch. Beat to a smooth paste.
- In a medium saucepan, heat remaining lemon juice and water. Add sugar, stirring constantly, until dissolved. Pour onto cornstarch paste, beating well until smooth.
- Return to saucepan over low heat, stirring constantly, until thickened and clear. Using a zester, add the peel of 1 lemon.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15.35 Kcal (64 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.58mg | 0% | |
| Potassium | 14.59mg | 0% | |
| Total Carbs | 4.08g | 1% | |
| Sugars | 2.82g | 11% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 5.5mg | 9% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 50.42 Kcal (211 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.9mg | 0% | |
| Potassium | 47.95mg | 0% | |
| Total Carbs | 13.39g | 1% | |
| Sugars | 9.28g | 11% | |
| Dietary Fiber | 0.5g | 1% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 18.2mg | 9% | |
| Iron | 0.2mg | 0% | |
| Calcium | 10.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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