Directions:
- Whisk all ingredients in a medium saucepan on low heat. Bring to a simmer, stirring constantly. Cook until mixture starts to thicken, 3 or 4 minutes. Pour into cups and chill 2 or 3 hours.
- Nutritional analysis per 2-cup serving: 186 caloriers, 0.1 g fat (0 g saturated), 44.4 g carbs, 0.2 g fiber, 2.8 g protein Nutritional analysis provided by Self
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.23 Kcal (1295 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.65mg | 1% | |
| Sodium | 44.33mg | 2% | |
| Potassium | 144.27mg | 3% | |
| Total Carbs | 25.3g | 8% | |
| Sugars | 15.6g | 62% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 2.47g | 5% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 169mg | 17% | |
| Amount Per 100 g | |||
| Calories | 2.08 Kcal (9 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.01mg | 1% | |
| Sodium | 0.3mg | 2% | |
| Potassium | 0.97mg | 3% | |
| Total Carbs | 0.17g | 8% | |
| Sugars | 0.1g | 62% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.02g | 5% | |
| Calcium | 1.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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