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Lemon Poppy Seed Surprise Snack Muffins Recipe

Lemon Poppy Seed Surprise Snack Muffins Recipe

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Ingredients:

Serving

1 (7 oz) package fat free muffin mix , lemon poppy seed
1/2 cup milk
2 oz cream cheese, softened
2 tbsp sugar
2 tbsp lemon juice

Directions:

Preheat oven to 375°.
Prepare the muffin mix (I used Lemon Poppy Seed Flavor for this recipe) with 1/2 cup of milk and 2 tablespoons of lemon juice. Blend just until moist with a fork, leave lots of small lumps throughout the dough for best results.
In a separate bowl blend the cream cheese and sugar.
Spray a 6 cup muffin tin with non stick cooking spray.
Evenly distribute the dough into the six cups filling about 2/3's of the way full.
Gently press about a teaspoon of the cream cheese mixture onto each muffin. The cream cheese will fall into the center of each muffin as it bakes.
Bake for 15 minutes.
Can serve warm or freeze and serve later, but these are definitely better the next day.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.08 Kcal (264 kJ)
Calories from fat	29.34 Kcal
		% Daily Value*
Total Fat	3.26g	5%
Cholesterol	10.8mg	4%
Sodium	59.14mg	2%
Potassium	54.91mg	1%
Total Carbs	7.21g	2%
Sugars	4.92g	20%
Dietary Fiber	0.14g	1%
Protein	1.46g	3%
Vitamin C	2mg	3%
Calcium	41.6mg	4%

Amount Per 100 g
Calories	148.99 Kcal (624 kJ)
Calories from fat	69.3 Kcal
		% Daily Value*
Total Fat	7.7g	5%
Cholesterol	25.51mg	4%
Sodium	139.68mg	2%
Potassium	129.67mg	1%
Total Carbs	17.03g	2%
Sugars	11.62g	20%
Dietary Fiber	0.33g	1%
Protein	3.46g	3%
Vitamin C	4.8mg	3%
Calcium	98.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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