Lemon Nut Squares Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

crust
1 3/4 cups flour
1 cup butter, cut into small pieces
1/2 cup confectioner's sugar
1/2 cup finely chopped walnuts
topping
4 eggs
1/3 cup fresh lemon juice
1/2 tsp lemon zest
1/2 tsp baking powder
1 1/2 cups sugar
1/4 cup flour

Directions:

Crust:
Combine flour and sugar, add butter and blend to a coarse, crumbly stage.
Add nuts and press into an ungreased 13 x9 x2 baking dish.
Bake at 350 degrees for 20 minutes.
Topping:
Beat all ingredients together until fluffy.
Pour over crust and bake at 350 degrees for 15 to 20 minutes until lightly browned.
Cool before cutting.
Can sprinkle with confectioner's sugar before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	177.96 Kcal (745 kJ)
Calories from fat	89.96 Kcal
		% Daily Value*
Total Fat	10g	15%
Cholesterol	38.09mg	13%
Sodium	231.87mg	10%
Potassium	51.75mg	1%
Total Carbs	20.37g	7%
Sugars	9.85g	39%
Dietary Fiber	1.25g	5%
Protein	2.6g	5%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	3%
Iron	0.8mg	5%
Calcium	39.7mg	4%

Amount Per 100 g
Calories	403.7 Kcal (1690 kJ)
Calories from fat	204.07 Kcal
		% Daily Value*
Total Fat	22.67g	15%
Cholesterol	86.41mg	13%
Sodium	525.99mg	10%
Potassium	117.39mg	1%
Total Carbs	46.22g	7%
Sugars	22.33g	39%
Dietary Fiber	2.84g	5%
Protein	5.9g	5%
Vitamin C	2.5mg	2%
Vitamin A	0.2mg	3%
Iron	1.9mg	5%
Calcium	90.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.