Directions:
- Combine salt sugar cornstarch and 1/2 cup of the cold water together in a saucepot. Mix well. Gradually add 1 1/2 cups boiling water stirring well, and cook over medium heat until mixture thickens and comes to a low boil. Continue to boil one minute. Remove from heat, add a little of the mixture into the slightly beaten egg yolks, stirring well. Then add all back into the pot and return to heat, and cook one more minute.
- Remove from heat, add in the butter, lemon zest and lemon juice.
- Mix well and allow to cool slightly.
- Pour cooled lemon filling into cooled prebaked pie shell, and completely cool at room temperature.
- Whip the egg whites with the cream of tartar until soft peaks form, gradually add in the sugar continue beating until stiff peaks are formed.
- Spread the meringue over the room temperature cooled pie, sealing right to the crusts edges.
- Bake at 400 degrees for 5 to 10 minutes, until golden browned.
- Remove to a wire rack and continue to cool at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.06 Kcal (741 kJ) | ||
| Calories from fat | 38.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.24g | 7% | |
|---|---|---|---|
| Cholesterol | 62mg | 21% | |
| Sodium | 136.79mg | 6% | |
| Potassium | 82.29mg | 2% | |
| Total Carbs | 31.94g | 11% | |
| Sugars | 22.67g | 91% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 3.64g | 7% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 132.08 Kcal (553 kJ) | ||
| Calories from fat | 28.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 7% | |
|---|---|---|---|
| Cholesterol | 46.25mg | 21% | |
| Sodium | 102.05mg | 6% | |
| Potassium | 61.39mg | 2% | |
| Total Carbs | 23.83g | 11% | |
| Sugars | 16.91g | 91% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 2.71g | 7% | |
| Vitamin C | 3.1mg | 7% | |
| Iron | 0.3mg | 3% | |
| Calcium | 13mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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