Ingredients:
- 4 drops yellow food coloring
- 8 oz frozen whipped topping thawed divided
- 4 drops green food coloring
- additional whipped topping for garnish
Directions:
- Preheat oven to 350.
- Combine cracker crumbs, sugar and butter then press into pie pan.
- Bake in preheated oven 5 minutes then cool.
- With electric mixer at high speed beat 1 package cream cheese in bowl.
- While beating add 1 can sweetened condensed milk, lemon juice then yellow food coloring.
- Fold in 4 ounces whipped topping then spoon into cooled shell.
- Beat remaining cream cheese with milk, lime juice, green food coloring and whipped topping.
- Spread over lemon layer mounding well over top of pie pan.
- Chill 2 hours then garnish with additional whipped topping and lemon and lime slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 493.77 Kcal (2067 kJ) | ||
| Calories from fat | 308.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.32g | 53% | |
|---|---|---|---|
| Cholesterol | 92.87mg | 31% | |
| Sodium | 371.09mg | 15% | |
| Potassium | 99.78mg | 2% | |
| Total Carbs | 42.26g | 14% | |
| Sugars | 22.49g | 90% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 5.76g | 12% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 64.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 333.71 Kcal (1397 kJ) | ||
| Calories from fat | 208.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.19g | 53% | |
|---|---|---|---|
| Cholesterol | 62.77mg | 31% | |
| Sodium | 250.8mg | 15% | |
| Potassium | 67.43mg | 2% | |
| Total Carbs | 28.56g | 14% | |
| Sugars | 15.2g | 90% | |
| Dietary Fiber | 0.9g | 5% | |
| Protein | 3.89g | 12% | |
| Vitamin C | 2.1mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 5% | |
| Calcium | 43.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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