Lemon Jello Salad Recipe

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Lemon Jello Salad
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Ingredients:

Directions:

  1. .set jello as usual when partially set (egg white consistency) add instant pudding, pineapple and juice.
  2. Fold in marshmalows and Cool Whip.
  3. Put all together in a 9x13 pan.
  4. Chill and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.43 Kcal (471 kJ)
Calories from fat 83.7 Kcal
% Daily Value*
Total Fat 9.3g 14%
Cholesterol 33.3mg 11%
Sodium 93.88mg 4%
Potassium 33.54mg 1%
Total Carbs 5.6g 2%
Sugars 3.71g 15%
Dietary Fiber 0.04g 0%
Protein 1.36g 3%
Vitamin C 0.6mg 1%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 270.72 Kcal (1133 kJ)
Calories from fat 201.53 Kcal
% Daily Value*
Total Fat 22.39g 14%
Cholesterol 80.18mg 11%
Sodium 226.04mg 4%
Potassium 80.76mg 1%
Total Carbs 13.48g 2%
Sugars 8.94g 15%
Dietary Fiber 0.09g 0%
Protein 3.28g 3%
Vitamin C 1.5mg 1%
Calcium 51.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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