Lemon Dijon Salad Dressing Recipe

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Ingredients:

Serving

Directions:

Add all ingredients except olive oil and parmesan cheese to a blender and blend until well mixed.
With blender going, slowly add olive oil (the mixture will thicken). When all the oil has been incorporated, mix in the parmesan cheese.
Refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.07 Kcal (2299 kJ)
Calories from fat	532.72 Kcal
		% Daily Value*
Total Fat	59.19g	91%
Cholesterol	34.61mg	12%
Sodium	863.86mg	36%
Potassium	52.88mg	1%
Total Carbs	2.49g	1%
Sugars	0.72g	3%
Dietary Fiber	0.17g	1%
Protein	4.29g	9%
Vitamin C	8.3mg	14%
Iron	0.3mg	2%
Calcium	102.2mg	10%

Amount Per 100 g
Calories	568.14 Kcal (2379 kJ)
Calories from fat	551.22 Kcal
		% Daily Value*
Total Fat	61.25g	91%
Cholesterol	35.82mg	12%
Sodium	893.87mg	36%
Potassium	54.72mg	1%
Total Carbs	2.58g	1%
Sugars	0.75g	3%
Dietary Fiber	0.17g	1%
Protein	4.43g	9%
Vitamin C	8.6mg	14%
Iron	0.3mg	2%
Calcium	105.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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