Lemon Ice Sherbet (In Ice Cream Maker) Recipe

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Lemon Ice Sherbet (In Ice Cream Maker)
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Ingredients
3
Count
Nutrition
260
Calories
Total time
45
Minutes
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Ingredients:

  • 4 lemons , juice of
  • 4 cups sugar
  • 8 cups milk

Directions:

  1. Stir everything together.
  2. Pour into ice cream maker and prepare according to ice cream maker directions.
  3. VARIATION: Substitute orange juice or lime juice for lemon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.09 Kcal (1089 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.92mg 1%
Sodium 83.74mg 3%
Potassium 338.74mg 7%
Total Carbs 59.89g 20%
Sugars 57.54g 230%
Dietary Fiber 0.7g 3%
Protein 6.11g 12%
Vitamin C 12.3mg 20%
Iron 0.2mg 1%
Calcium 245.6mg 25%
Amount Per 100 g
Calories 97.34 Kcal (408 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.47mg 1%
Sodium 31.34mg 3%
Potassium 126.77mg 7%
Total Carbs 22.41g 20%
Sugars 21.53g 230%
Dietary Fiber 0.26g 3%
Protein 2.29g 12%
Vitamin C 4.6mg 20%
Iron 0.1mg 1%
Calcium 91.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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