Lemon Ginger Scones with Brown Rice Flour and Agave Nectar Recipe

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Lemon Ginger Scones with Brown Rice Flour and Agave Nectar
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Ingredients
10
Count
Nutrition
786
Calories
Total time
30
Minutes
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Ingredients:

  • 3 1/2 cups brown rice flour
  • 1/2 tsp salt
  • 3/4 cup butter
  • 1 cup milk
  • 1 egg
  • 1/3 cup agave nectar
  • 1 tbsp lemon zest
  • 1 tbsp lemon juice, or more to taste

Directions:

  1. Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
  2. Whisk together the flour, baking powder, and salt in a mixing bowl. Cut the butter into the flour mixture with a knife or pastry blender until the mixture resembles coarse crumbs. Whisk together the egg, milk, agave nectar, lemon zest, lemon juice, and ginger in a separate bowl; stir into the flour mixture until moistened.
  3. Turn the dough out onto a lightly floured surface and knead briefly, for five or six turns. Pat or roll the dough out into a 1/2-inch-thick round. Cut into 8 wedge-shaped pieces and place onto the prepared baking sheet.
  4. Bake in the preheated oven until golden brown, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.14 Kcal (3291 kJ)
Calories from fat 178.75 Kcal
% Daily Value*
Total Fat 19.86g 31%
Cholesterol 66.83mg 22%
Sodium 176.72mg 7%
Potassium 577.86mg 12%
Total Carbs 148.65g 50%
Sugars 80.42g 322%
Dietary Fiber 3.52g 14%
Protein 6.69g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 7%
Iron 1.7mg 10%
Calcium 188.7mg 19%
Amount Per 100 g
Calories 430.14 Kcal (1801 kJ)
Calories from fat 97.81 Kcal
% Daily Value*
Total Fat 10.87g 31%
Cholesterol 36.56mg 22%
Sodium 96.69mg 7%
Potassium 316.18mg 12%
Total Carbs 81.33g 50%
Sugars 44g 322%
Dietary Fiber 1.93g 14%
Protein 3.66g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 7%
Iron 1mg 10%
Calcium 103.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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