Lemon Garlic Hummus Recipe

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Lemon Garlic Hummus
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Ingredients:

Directions:

  1. Combine garbanzo beans, lemon juice, olive oil, tahini, garlic, and salt in a food processor and pulse several times to mix. Process until hummus is smooth, about 1 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.08 Kcal (1478 kJ)
Calories from fat 138 Kcal
% Daily Value*
Total Fat 15.33g 24%
Sodium 33.93mg 1%
Potassium 621.66mg 13%
Total Carbs 43.04g 14%
Sugars 7.73g 31%
Dietary Fiber 11.56g 46%
Protein 13.42g 27%
Vitamin C 8.4mg 14%
Iron 4.2mg 23%
Calcium 79.7mg 8%
Amount Per 100 g
Calories 373.66 Kcal (1564 kJ)
Calories from fat 146.04 Kcal
% Daily Value*
Total Fat 16.23g 24%
Sodium 35.91mg 1%
Potassium 657.89mg 13%
Total Carbs 45.55g 14%
Sugars 8.19g 31%
Dietary Fiber 12.23g 46%
Protein 14.21g 27%
Vitamin C 8.9mg 14%
Iron 4.4mg 23%
Calcium 84.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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