Lemon Fluff Recipe

Posted by
Rate It!
Lemon Fluff
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all ingredients together, gelatin goes in as powder.
  2. Chill and serve with whipped topping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.42 Kcal (596 kJ)
Calories from fat 48.9 Kcal
% Daily Value*
Total Fat 5.43g 8%
Cholesterol 11.53mg 4%
Sodium 500.35mg 21%
Potassium 70.51mg 2%
Total Carbs 9.52g 3%
Sugars 8.84g 35%
Dietary Fiber 0.68g 3%
Protein 11.99g 24%
Vitamin C 10.2mg 17%
Calcium 59.7mg 6%
Amount Per 100 g
Calories 89.84 Kcal (376 kJ)
Calories from fat 30.85 Kcal
% Daily Value*
Total Fat 3.43g 8%
Cholesterol 7.27mg 4%
Sodium 315.64mg 21%
Potassium 44.48mg 2%
Total Carbs 6g 3%
Sugars 5.58g 35%
Dietary Fiber 0.43g 3%
Protein 7.57g 24%
Vitamin C 6.4mg 17%
Calcium 37.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top