Lemon Cookies IIi Recipe

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Lemon Cookies IIi
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Ingredients
12
Count
Nutrition
428
Calories
Total time
40
Minutes
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Ingredients:

  • 1 1/2 cups white sugar
  • 1/2 cup shortening
  • 3 large eggs
  • 1/2 cup milk
  • 1 pinch salt
  • 2 cups confectioners' sugar
  • 3 tbsp water
  • 1 1/2 tsp lemon extract

Directions:

  1. Preheat oven to 350°F.
  2. Blend the white sugar and shortening until light.
  3. Beat in the eggs, milk, vanilla and 1 teaspoon lemon extract.
  4. Mix until well blended.
  5. Combine the flour, baking powder and salt.
  6. Add the flour mixture to the shortening mixture.
  7. Mix until combined (the dough will be sticky).
  8. Drop spoonfuls of dough onto parchment paper lined baking sheets.
  9. Bake for 8-10 minutes.
  10. Let cookies cool on cooling rack.
  11. To make icing: combine the confectioner's sugar, water and lemon extract to taste.
  12. Beat until smooth and make icing thick enough to spread on cooled cookies (add more sugar if needed).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.69 Kcal (1791 kJ)
Calories from fat 90.94 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 46.7mg 16%
Sodium 33.86mg 1%
Potassium 194.3mg 4%
Total Carbs 80.03g 27%
Sugars 53.88g 216%
Dietary Fiber 0.96g 4%
Protein 5.06g 10%
Iron 0.7mg 4%
Calcium 78.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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