Directions:
- Preheat oven to 350 degrees.
- Make crust: mix together first three ingredients with a fork until crumbly. press into an 8 inch square cake pan and bake for 20 minutes. do not brown.
- Mix the rest of the ingredients with a mixer until well mixed. Pour over the pre-baked crust. Place in oven for an additional 20 minutes.
- Remove from oven and sprinkle with powdered sugar. Allow to cool before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 656.33 Kcal (2748 kJ) | ||
| Calories from fat | 286.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.87g | 49% | |
|---|---|---|---|
| Cholesterol | 171.42mg | 57% | |
| Sodium | 168.71mg | 7% | |
| Potassium | 162.08mg | 3% | |
| Total Carbs | 84.49g | 28% | |
| Sugars | 38.97g | 156% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 9.48g | 19% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.4mg | 8% | |
| Calcium | 62.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 352.79 Kcal (1477 kJ) | ||
| Calories from fat | 154.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 49% | |
|---|---|---|---|
| Cholesterol | 92.14mg | 57% | |
| Sodium | 90.68mg | 7% | |
| Potassium | 87.12mg | 3% | |
| Total Carbs | 45.42g | 28% | |
| Sugars | 20.94g | 156% | |
| Dietary Fiber | 1.14g | 9% | |
| Protein | 5.1g | 19% | |
| Vitamin C | 3.8mg | 12% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 0.8mg | 8% | |
| Calcium | 33.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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