Lemon Biqs Recipe

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Lemon Biqs
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup butter
  • 3/8 cup white sugar
  • 1 egg

Directions:

  1. Cream the butter or margarine and sugar.
  2. Grate and juice the lemon. Add the lemon juice and rind to the creamed mixture. Add flour and beaten egg. Mix well.
  3. Rest dough for one hour.
  4. Put small spoonfuls on tray. Cook for 15-20 minutes at 350 degrees F (175 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1753.42 Kcal (7341 kJ)
Calories from fat 883.89 Kcal
% Daily Value*
Total Fat 98.21g 151%
Cholesterol 407.71mg 136%
Sodium 80.79mg 3%
Potassium 369.54mg 8%
Total Carbs 193.76g 65%
Sugars 46.43g 186%
Dietary Fiber 7.37g 29%
Protein 26.19g 52%
Vitamin C 30.7mg 51%
Vitamin A 1.1mg 38%
Iron 3.3mg 19%
Calcium 95.5mg 10%
Amount Per 100 g
Calories 390.86 Kcal (1636 kJ)
Calories from fat 197.03 Kcal
% Daily Value*
Total Fat 21.89g 151%
Cholesterol 90.88mg 136%
Sodium 18.01mg 3%
Potassium 82.38mg 8%
Total Carbs 43.19g 65%
Sugars 10.35g 186%
Dietary Fiber 1.64g 29%
Protein 5.84g 52%
Vitamin C 6.9mg 51%
Vitamin A 0.3mg 38%
Iron 0.7mg 19%
Calcium 21.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.5
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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