Holiday Biscotti With Cranberries and Pistachios Recipe

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Holiday Biscotti With Cranberries and Pistachios
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Ingredients
12
Count
Nutrition
95
Calories
Total time
61
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°F Line 3 large baking sheets with parchment paper. Sift first 3 ingredients into medium bowl. Using electric mixer, beat butter and sugar in large bowl to blend well. Beat in eggs 1 at a time. Mix in lemon peel, vanilla, and aniseed. Beat in flour mixture just until blended. Stir in cranberries and pistachios (dough will be sticky). Turn dough out onto lightly floured surface. Gather dough together; divide in half. Roll each half into 15-inch-long log (about 1 1/4 inches wide). Carefully transfer logs to 1 prepared baking sheet, spacing 3 inches apart.
  2. Bake logs until almost firm to touch but still pale, about 28 minutes. Cool logs on baking sheet 10 minutes. Maintain oven temperature.
  3. Carefully transfer logs still on parchment to cutting board. Using serrated knife and gentle sawing motion, cut logs crosswise into generous 1/2-inch-thick slices. Place slices, 1 cut side down, on remaining 2 prepared sheets. Bake until firm and pale golden, about 9 minutes per side. Transfer cookies to racks and cool.
  4. Line another baking sheet with waxed paper. Stir white chocolate in top of double boiler over barely simmering water just until smooth. Remove from over water. Dip 1 end of each cookie into melted chocolate, tilting pan if necessary; shake off excess chocolate. Place cookies on prepared sheet. Chill until chocolate is firm, about 30 minutes. (Can be made 5 days ahead. Store airtight between sheets of waxed paper at room temperature.).
  5. Makes about 3 1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.56 Kcal (396 kJ)
Calories from fat 38.43 Kcal
% Daily Value*
Total Fat 4.27g 7%
Cholesterol 14.07mg 5%
Sodium 49.25mg 2%
Potassium 65.45mg 1%
Total Carbs 12.78g 4%
Sugars 6.57g 26%
Dietary Fiber 0.62g 2%
Protein 1.69g 3%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 410.97 Kcal (1721 kJ)
Calories from fat 166.99 Kcal
% Daily Value*
Total Fat 18.55g 7%
Cholesterol 61.14mg 5%
Sodium 214.05mg 2%
Potassium 284.43mg 1%
Total Carbs 55.53g 4%
Sugars 28.54g 26%
Dietary Fiber 2.7g 2%
Protein 7.36g 3%
Vitamin C 1.6mg 1%
Vitamin A 0.1mg 1%
Iron 1.2mg 1%
Calcium 94.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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