Directions:
- Preheat oven to 375°F.
- Cream the butter and honey. Add the beaten eggs and beat on low speed.
- Sift together the flour and baking powder and add to the creamed mixture. Add the milk and lemon juice and stir until combined.
- Drop by large spoonfuls on baking sheet covered with parchment paper. Bake for 10-12 minutes until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2866.92 Kcal (12003 kJ) | ||
| Calories from fat | 1310.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 145.57g | 224% | |
|---|---|---|---|
| Cholesterol | 523.18mg | 174% | |
| Sodium | 5139.87mg | 214% | |
| Potassium | 1433.64mg | 31% | |
| Total Carbs | 367.59g | 123% | |
| Sugars | 139.53g | 558% | |
| Dietary Fiber | 24.99g | 100% | |
| Protein | 39.51g | 79% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 16.3mg | 91% | |
| Calcium | 1077.6mg | 108% | |
| Amount Per 100 g | |||
| Calories | 391.05 Kcal (1637 kJ) | ||
| Calories from fat | 178.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.86g | 224% | |
|---|---|---|---|
| Cholesterol | 71.36mg | 174% | |
| Sodium | 701.07mg | 214% | |
| Potassium | 195.55mg | 31% | |
| Total Carbs | 50.14g | 123% | |
| Sugars | 19.03g | 558% | |
| Dietary Fiber | 3.41g | 100% | |
| Protein | 5.39g | 79% | |
| Vitamin C | 0.5mg | 6% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 2.2mg | 91% | |
| Calcium | 147mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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