Lemon-Apple Coleslaw Recipe

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Lemon-Apple Coleslaw
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Ingredients:

Directions:

  1. Combine cabbage, apples, and carrots in a large bowl.
  2. Whisk together mayonnaise and next 6 ingredients; toss with cabbage mixture. Cover and chill 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 938.25 Kcal (3928 kJ)
Calories from fat 494.2 Kcal
% Daily Value*
Total Fat 54.91g 84%
Cholesterol 41.39mg 14%
Sodium 1239.63mg 52%
Potassium 1820.51mg 39%
Total Carbs 112.75g 38%
Sugars 71.55g 286%
Dietary Fiber 28.33g 113%
Protein 8.35g 17%
Vitamin C 246.2mg 410%
Vitamin A 1.2mg 41%
Iron 0.3mg 1%
Calcium 303.6mg 30%
Amount Per 100 g
Calories 79.24 Kcal (332 kJ)
Calories from fat 41.74 Kcal
% Daily Value*
Total Fat 4.64g 84%
Cholesterol 3.5mg 14%
Sodium 104.69mg 52%
Potassium 153.75mg 39%
Total Carbs 9.52g 38%
Sugars 6.04g 286%
Dietary Fiber 2.39g 113%
Protein 0.7g 17%
Vitamin C 20.8mg 410%
Vitamin A 0.1mg 41%
Calcium 25.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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