Leigh's Chocolate Silk Pie Recipe

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Leigh's Chocolate Silk Pie
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Ingredients
7
Count
Nutrition
236
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1/2-1 cup butter
  • 2/3 cup sugar

Directions:

  1. Mix butter and sugar together until creamed and fluffy.
  2. Add vanilla, eggs, and choco bake.
  3. Beat entire mixture together until sugar disolves.
  4. Pour into pie crust.
  5. Lick beaters (very important!:-).
  6. Top with cool whip.
  7. Allow to set up in refrigerator a minimum of 15-30 minutes to chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.42 Kcal (990 kJ)
Calories from fat 176.29 Kcal
% Daily Value*
Total Fat 19.59g 30%
Cholesterol 86.67mg 29%
Sodium 36.96mg 2%
Potassium 21.27mg 0%
Total Carbs 13.73g 5%
Sugars 11.42g 46%
Dietary Fiber 0.5g 2%
Protein 2.27g 5%
Vitamin A 0.2mg 7%
Iron 0.3mg 2%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 528.84 Kcal (2214 kJ)
Calories from fat 394.33 Kcal
% Daily Value*
Total Fat 43.81g 30%
Cholesterol 193.88mg 29%
Sodium 82.67mg 2%
Potassium 47.57mg 0%
Total Carbs 30.71g 5%
Sugars 25.54g 46%
Dietary Fiber 1.12g 2%
Protein 5.07g 5%
Vitamin A 0.5mg 7%
Iron 0.8mg 2%
Calcium 31.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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