Leeks Vinaigrette Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 medium leeks , halved lengthwise,washed well
3/4 cup chicken stock
1 sprig fresh summer savory
1/2 tsp unsalted butter
1 1/2 tbsp champagne vinegar
1 tbsp dijon mustard
1/4 cup olive oil
coarse salt
fresh ground black pepper
chopped herbs (to garnish )

Directions:

Place leeks, cut side up, in a large straight-sided skillet; add stock and summer savory and bring to a boil over high heat; add butter, reduce heat and simmer 10-12 minutes, until leeks are tender when pierced with the tip of a knife.
Carefully place leeks on a serving platter and set aside; strain cooking liquid and reserve 2 T, saving the remainder for another use.
Whisk vinegar and mustard; add oil gradually and whisk until emulsified; whisk in reserved leek liquid; season with salt and pepper and pour over leeks, to taste; garnish and serve warm or chilled.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.26 Kcal (1471 kJ)
Calories from fat	271.21 Kcal
		% Daily Value*
Total Fat	30.13g	46%
Cholesterol	5.24mg	2%
Sodium	231.81mg	10%
Potassium	265.34mg	6%
Total Carbs	17.19g	6%
Sugars	5.44g	22%
Dietary Fiber	2.01g	8%
Protein	4.79g	10%
Vitamin C	10.8mg	18%
Iron	1.9mg	11%
Calcium	59.8mg	6%

Amount Per 100 g
Calories	154.9 Kcal (649 kJ)
Calories from fat	119.6 Kcal
		% Daily Value*
Total Fat	13.29g	46%
Cholesterol	2.31mg	2%
Sodium	102.23mg	10%
Potassium	117.01mg	6%
Total Carbs	7.58g	6%
Sugars	2.4g	22%
Dietary Fiber	0.88g	8%
Protein	2.11g	10%
Vitamin C	4.8mg	18%
Iron	0.9mg	11%
Calcium	26.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shepherds Pie

Olive oil, Sea salt, Fresh ground black pepper and 17 more..
Iceberg Hearts with Blue Cheese Vinaigrette

Dijon mustard and 6 more..
Low-Carb Leek Soup

Butter, Leek, green and white, thinly sliced, Onion and 8 more..
Roasted Chicken Thighs With Mustard-Thyme Sauce

Olive oil and 15 more..
Salade De Carottes Rapes

Dijon mustard, Olive oil, Salt , to taste and 2 more..
Baked Potato Wedges

Butter, melted, Catsup, Prepared mustard, Paprika, Salt and 2 more..
Sara's Mustard Chicken

Butter or 1/2 cup margarine, Flour, Mustard powder and 4 more..
Garlic Herb Tilapia

Butter, Garlic powder, Mustard, ground, Tilapia fillet and 2 more..
Escarole Salad With Champagne Vinaigrette

Pecan halves, Olive oil, Champagne vinegar, Dijon mustard and 4 more..