Le Petit Marseillais Recipe

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Le Petit Marseillais
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Ingredients:

  • 2 oz pastis
  • 2 oz lemonade

Directions:

  1. Pour liquid ingredients into a highball glass and add a few ice cubes.
  2. Garnish with a lemon slice and mint leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.94 Kcal (1419 kJ)
Calories from fat 67.65 Kcal
% Daily Value*
Total Fat 7.52g 12%
Sodium 91.85mg 4%
Potassium 83.35mg 2%
Total Carbs 66.38g 22%
Sugars 54.34g 217%
Dietary Fiber 0.72g 3%
Protein 4.31g 9%
Vitamin C 22.7mg 38%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 170.79 Kcal (715 kJ)
Calories from fat 34.09 Kcal
% Daily Value*
Total Fat 3.79g 12%
Sodium 46.29mg 4%
Potassium 42mg 2%
Total Carbs 33.45g 22%
Sugars 27.38g 217%
Dietary Fiber 0.36g 3%
Protein 2.17g 9%
Vitamin C 11.4mg 38%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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